Students who are preparing Thanksgiving dinner for the first time need recipes that are easy to follow and accurate results. For generations, newspapers have provided recipes during the holiday season that any home cook can turn to when racking their brains for Thanksgiving dish ideas. It’s these top six that always stick around. Green Bean Casserole: The casserole, created in 1955 by Campbell’s, is a popular side dish made with green beans, cream of mushroom soup, and french fried onions. Some family recipes add cheese, bacon, or nutmeg to it as well. Here are some simple directions: In a 13×9 baking dish, mix one canRead More →